ERP Features for the Food & Beverage Industries
Effectively address your Industry Challenges
with features built for Food and Beverage
Set yourself up for success with our built-in advanced traceability, recall and preventative management.
With bi-directional (forward and backward) traceability, you can stay on top issues and recalls from source to customer.
Food and beverage processors and manufacturers need to implement comprehensive allergen control and management programs to avoid product recalls and protect their consumers.
With Panni’s specialized Food and Beverage ERP, manage the allergen control points in your manufacturing process from ingredient storage to production scheduling.
To ensure consistency across batches of product produced by differing staff members on differing days, recipes must be highly detailed and descriptive.
Given the discrete nature of many manufacturing processes, staff may not need access to the entire recipe but instead only the steps that pertain to their portion of the process. This is especially critical with confidential formulas that are responsible for flagship foods or beverages — only share the information required.
Built in Sage X3 and configured for food, has strong quality control functionalities that allow for separation and inspection of products by providing quality rules by item or group within the system. All test results are recorded and maintained together with production history in the Sage X3 food processing.
Manufacturing & Production
Sage X3 makes it easy to customize your workflow to what meets your needs. From consistent, daily production to production needs that are driven by your daily customer orders, we’ve got you covered. COGS tracking means that your true production costs are just a click away.
With the additional pressure to perform, contract manufacturers need to stay on top of quick production line changes, effectively manage end-to-end tracking and ensure strict quality controls to meet your bottom line.